Ingredients:
13.5 oz artichokes, drained and chopped (jarred or canned, non-marinated)
1 cup cheddar, grated
1/4 cup parmesan
1/2 cup miracle whip
pepper to your liking
1 small can green chilies, drained
Directions:
Mix all ingredients. Bake uncovered for 20-25 minutes at 350 F. Serve with crackers and veggies.
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